aftersicecreamAfters Ice Cream

Afters Ice Cream is a one-of-a-kind dessert experience with a unique story. Created by its founders to revolutionize the ice cream market. Afters has made its mark in pop culture history as the pioneer in the emerging food trend scene, drawing unprecedented crowds in search for their unique, premium product and experience. While Afters Ice Cream was able to capitalize on the trend upon opening in Fountain Valley, California in February 2014 with its handcrafted ice cream and signature ice cream stuffed warm donut called the "Milky Bun" by CEO, Scott Nghiem. It's strong, consistent brand identity embodying a sense of culture, lifestyle and belonging in the age of social media is what has allowed Afters to break through the old-fashion ice cream shop marketing and develop as a formidable and revolutionary business beyond the trend. Independently owned and operated, Afters Ice Cream now has over twenty-five successful locations in Southern California with several additional planned openings in the near future.


The best local restaurantsunder one roof

Local Kitchens is a micro food hall that lets you mix-and-match your favorite local restaurants in one easy order.

The Melt
Proposition Chicken
Oren's Hummus
Curry Up Now
Rooster & Rice
Asian Box
Wise Sons
Nash and Proper
Humphry Slocombe
Milk Bar
Baby's Burgers
Backyard Bowls
Afters Ice Cream
Square Pie Guys

How we serve you

Something for the whole family

Order from multiple SF favorites - We have options to delight the whole family

Pickup, takeout, or delivery

Order from our in-store kiosk or from our website

Earn loyalty

When you order directly from us, you earn loyalty points towards your next order

Frequently asked questions