Open until 10:00PM

Chef Einat’s Mediterranean

Tel Aviv-inspired Pitas & Plates

Chef Einat Admony’s childhood was shaped by the cultural crossroads of Tel Aviv. Her menu reimagines the bold, vibrant dishes of her childhood with fresh perspective and deep respect.

  • Amba Chicken Pita

    Shawarma-spiced chicken, hummus, pickled cabbage & onion, sumac red onion, amba aioli, parsley, pita bread
    $13.50

  • Black Garlic Cauliflower

    Fried cauliflower, black garlic aioli, spicy green s’chug, shipka pepper, parsley
    $8.00
    V

  • Amba Chicken Rice Plate

    Shawarma-spiced chicken, amba aioli, green Persian rice, Moroccan carrot, pickled cabbage, sumac red onion, arugula, spicy green s’chug, shipka pepper
    $15.00

  • Green Falafel Pita

    Crispy herbed chickpeas, hummus, pickled cabbage & onion, sumac red onion, lemon tahini, parsley, pita bread
    $12.50
    V

Small Plates

  • Black Garlic Cauliflower

    Fried cauliflower, black garlic aioli, spicy green s’chug, shipka pepper, parsley
    $8.00
    V

  • Hummus

    Spicy green s’chug, lemon tahini, paprika, pita bread (2 pieces)
    $10.00
    V

  • Green Falafel

    Crispy herbed chickpeas, lemon tahini, parsley, hummus (5 pieces)
    $6.00
    V

  • Pita Bread

    One piece of pita bread. Served warm.
    $2.00
    V

Pita Sandwiches

  • Green Falafel Pita

    Crispy herbed chickpeas, hummus, pickled cabbage & onion, sumac red onion, lemon tahini, parsley, pita bread
    $12.50
    V

  • Amba Chicken Pita

    Shawarma-spiced chicken, hummus, pickled cabbage & onion, sumac red onion, amba aioli, parsley, pita bread
    $13.50

Rice Plates

  • Green Falafel Rice Plate

    Crispy herbed chickpeas, lemon tahini, green Persian rice, Moroccan carrot, pickled cabbage, sumac red onion, arugula, spicy green s’chug, shipka pepper
    $14.00
    V

  • Amba Chicken Rice Plate

    Shawarma-spiced chicken, amba aioli, green Persian rice, Moroccan carrot, pickled cabbage, sumac red onion, arugula, spicy green s’chug, shipka pepper
    $15.00

Hummus Plates

  • Green Falafel Hummus Plate

    Crispy herbed chickpeas, lemon tahini, hummus, Moroccan carrot, pickled cabbage, sumac red onion, arugula, spicy green s’chug, shipka pepper, pita bread (1 piece)
    $16.00
    V

  • Amba Chicken Hummus Plate

    Shawarma-spiced chicken, amba aioli, hummus, Moroccan carrot, pickled cabbage, sumac red onion, arugula, spicy green s’chug, shipka pepper, pita bread (1 piece)
    $17.00

Sauces

  • Green S’chug

    Housemade green s’chug, an herby green sauce with mild hints of jalapeño and habanero.
    $1.00
    V

  • Lemon Tahini

    Housemade lemon tahini sauce.
    $1.00
    V

  • Amba Aioli

    Housemade amba aioli, a pickled mango turmeric sauce.
    $1.00
    V

  • Black Garlic Aioli

    Housemade black garlic aioli, using sweet fermented garlic.
    $1.00
    V

Handcrafted Beverage

  • Persian Cucumber Mint Lemonade

    Housemade with cucumber, mint
    $4.00
Get to know

Chef Einat’s Mediterranean

Two-time Chopped champion, restaurateur, and cookbook author Chef Einat Admony brings her Tel Aviv-inspired menu of falafel, hummus, and vibrant rice plates to Local Kitchens. After years in fine dining, she set out to elevate this beloved street food with premium ingredients and chef-driven technique. Her food is rooted in Israeli and Middle Eastern traditions, shaped by a diverse culinary upbringing, and fueled by a belief that food should bring people together.

Menus

Mix & match 101 dishes from 5 menus